Brunch Menu
Appetizers
$14
TUNA TOSTADA
Citrus-marinated ahi tuna, Calabrian chili aioli, avocado mousse, pickled fennel, red onion, arugula
$14
$14
CRAB TOSTADA
Crab, lemon aioli, shaved asparagus, heirloom tomato, herb salad
$14
$20
FRITTO MISTO DI MARE
Calamari, shrimp, fish, artichoke, zucchini, shiitake, jalapeño tartar
$20
$20
ANTIPASTO PLATTER
Cured meats, cheeses, marinated vegetables, olives, toasted bread
$20
Soups & Salads
$20
BURRATA SALAD
Prosciutto, arugula, lemon dressing, balsamic glaze
$20
$18
CAPRESE
Tomato, fresh mozzarella, basil, olive oil, balsamic
$18
$8
SOUP OF THE DAY
Daily chef’s selection
$8
Mains
$12
CROISSANT BENEDICT
Poached eggs, hollandaise, choice of steak, smoked salmon, or ham
$12
$14
CATALINA FRITTATA
Eggs, parmesan, feta, spinach, tomato, mushroom, ham
$14
$24
CHEF DANIEL’S BREAKFAST
Steak, Italian sausage, fried eggs, creamy polenta, grilled tomato, zucchini
$24
$24
CIOPPINO
Clams, mussels, shrimp, scallops, fish, tomato broth, garlic bread
$24
$20
SHRIMP & POLENTA
Shrimp, tomato wine sauce, creamy polenta, poached egg
$20
$12
RICOTTA TOAST
Sourdough, ricotta, strawberries, basil, balsamic
$12
$14
PORK BELLY & POLENTA
Slow-cooked pork belly, creamy polenta, roasted tomato, agrodolce
$14
Pasta
$19
LASAGNA
Fresh pasta, ragu, ricotta, béchamel, parmesan
$19
$17
CHICKEN FETTUCCINE ALFREDO
Fettuccine, béchamel, parmesan, chicken
$17
$18
SPAGHETTI & MEATBALLS
Spaghetti, meatballs, marinara, parmesan
$18
All Pizzas 8"
$15
MARGHERITA
Tomato, mozzarella, basil
$15
$15
PEPPERONI
Pepperoni, mozzarella
$15
$18
PROSCIUTTO E RUCOLA
Prosciutto, arugula
$18
$15
VEGGIE
Spinach, mushroom, artichoke, sun-dried tomato
$15
Specialty
$40
LOBSTER RAVIOLI
Lobster-stuffed ravioli, saffron cream
$40
Sides
$8
ROSEMARY GARLIC POTATOES
$8
$8
PARMESAN ASPARAGUS
$8
$8
CREAMY POLENTA
$8
$8
SAUTEED SPINACH
$8
$8
MASHED POTATOES
$8
Dessert
$8
FRENCH TOAST
$8
$8
TIRAMISU
$8